NUR 740 Discussion 5.1: Health Disparities
Grand Canyon University NUR 740 Discussion 5.1: Health Disparities-Step-By-Step Guide
This guide will demonstrate how to complete the Grand Canyon University NUR 740 Discussion 5.1: Health Disparities assignment based on general principles of academic writing. Here, we will show you the A, B, Cs of completing an academic paper, irrespective of the instructions. After guiding you through what to do, the guide will leave one or two sample essays at the end to highlight the various sections discussed below.
How to Research and Prepare for NUR 740 Discussion 5.1: Health Disparities
Whether one passes or fails an academic assignment such as the Grand Canyon University NUR 740 Discussion 5.1: Health Disparities depends on the preparation done beforehand. The first thing to do once you receive an assignment is to quickly skim through the requirements. Once that is done, start going through the instructions one by one to clearly understand what the instructor wants. The most important thing here is to understand the required format—whether it is APA, MLA, Chicago, etc.
After understanding the requirements of the paper, the next phase is to gather relevant materials. The first place to start the research process is the weekly resources. Go through the resources provided in the instructions to determine which ones fit the assignment. After reviewing the provided resources, use the university library to search for additional resources. After gathering sufficient and necessary resources, you are now ready to start drafting your paper.
How to Write the Introduction for NUR 740 Discussion 5.1: Health Disparities
The introduction for the Grand Canyon University NUR 740 Discussion 5.1: Health Disparities is where you tell the instructor what your paper will encompass. In three to four statements, highlight the important points that will form the basis of your paper. Here, you can include statistics to show the importance of the topic you will be discussing. At the end of the introduction, write a clear purpose statement outlining what exactly will be contained in the paper. This statement will start with “The purpose of this paper…” and then proceed to outline the various sections of the instructions.
How to Write the Body for NUR 740 Discussion 5.1: Health Disparities
After the introduction, move into the main part of the NUR 740 Discussion 5.1: Health Disparities assignment, which is the body. Given that the paper you will be writing is not experimental, the way you organize the headings and subheadings of your paper is critically important. In some cases, you might have to use more subheadings to properly organize the assignment. The organization will depend on the rubric provided. Carefully examine the rubric, as it will contain all the detailed requirements of the assignment. Sometimes, the rubric will have information that the normal instructions lack.
Another important factor to consider at this point is how to do citations. In-text citations are fundamental as they support the arguments and points you make in the paper. At this point, the resources gathered at the beginning will come in handy. Integrating the ideas of the authors with your own will ensure that you produce a comprehensive paper. Also, follow the given citation format. In most cases, APA 7 is the preferred format for nursing assignments.
How to Write the Conclusion for NUR 740 Discussion 5.1: Health Disparities
After completing the main sections, write the conclusion of your paper. The conclusion is a summary of the main points you made in your paper. However, you need to rewrite the points and not simply copy and paste them. By restating the points from each subheading, you will provide a nuanced overview of the assignment to the reader.
How to Format the References List for NUR 740 Discussion 5.1: Health Disparities
The very last part of your paper involves listing the sources used in your paper. These sources should be listed in alphabetical order and double-spaced. Additionally, use a hanging indent for each source that appears in this list. Lastly, only the sources cited within the body of the paper should appear here.
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NUR 740 Discussion 5.1: Health Disparities
In this case, I would agree with some of your overviews, especially regarding determinates of health. Healthy People 2020 effectively systematizes them into five subsections. These include personal, biological, social, economic, and environmental. In this respect, it is then logical to ascertain that a specific social indicator relevant in the framework of Healthy People 2020’s overview of determinates of health entails food insecurity. Based on your analysis, insecurity as a social factor of health can be directly attributed to individual behaviors and physical environment. I like the fact that you discussed the notion of a food desert, which is a major food insecurity concern in low-income and rural areas across the country. However, in addition to the federally funded National School Lunch Program (NSLP), can you also identify any other state-operated program or policy endeavored to mitigate the issue of food insecurity in your current state? NAP (2022) indicated that most states had defined unique policies to alleviate food insecurity, such as the Chicago Initiative on Global Development.
Reference
NAP. (2022). 7 U.S. policy in food and nutrition: Mitigating the nutritional impacts of the global food price crisis. The National Academies Press. https://nap.nationalacademies.org/read/12698/chapter/9
R: Thank you for your post. I agree with you that social determinants can affect personal behaviors and physical environments. Evidence points that unhealthy diet lead to various chronic diseases such as heart disease, diabetes, cancer and many more. Even though high quality food and ingredients can be expensive, the benefit outweighs the cost. Food is a determinant to health and lack of access to affordable and nutritious food is a major public health problem especially for those in low socio economic status. Just like The National School Lunch Program (NSLP) that provides free foods or low cost lunches to the students to help fuel their body to promote physical and mental development. The Supplemental Nutrition Assistance Program (SNAP) also defend against food insecurity and hunger. It has reduced food insecurity by 30%.
I: Do you know that more than some of the people who are food insecure do not qualify for SNAP, therefore they are left with few options of getting healthy food?
S: The eligibility status of these free food or discounted food supply makes it difficult for many to have assess to healthy foods. I refer you to read the “Social Determinants of Health – Food Insecurity by Altarum” to learn more on the eligibility stamp by these food suppliers. I believe that there should be no barrier to receiving foods from these organization.
E: Good post.
Reference
Social Determinants of Health – Food Insecurity by Altarum” https://www.healthcarevaluehub.org/improving-value/browse-strategy/social-determinants-health-food-insecurity
Thanks for your post. I agree with you. Adults who are food insecure may be at an increased risk for a variety of negative health outcomes and health disparities. Physical location can cause food insecurity. In 2020, in Detroit, 31.6% of low-income households were food insecure, compared to the national average of 12.3% (Carlson et. al., 2020). It leads to various health issues. For example, a study found that food-insecure adults may be at an increased risk for obesity (Holben et.al., 2016). Another study found higher rates of chronic disease in low-income, food-insecure adults between the ages of 18 and 65 and food-insecure children may also be at an increased risk for a variety of negative health outcomes, including obesity and developmental problems (Gundersen, 2019). In addition, reduced frequency, quality, variety, and quantity of consumed foods may have a negative effect on mental health (Gundersen, 2019).
What other factors besides location can influence food insecurity? Do you think factors such as employment, race/ethnicity, and disability affects food insecurity?
References
Carlon, S. J., Andrews, M.S., & Bickel, G. W. (2020). Measuring food insecurity and hunger in the United States: development of a national benchmark measure and prevalence estimates. The Journal of nutrition, 129, 510S–516S. https://doi.org/10.1093/jn/129.2.510S
Gundersen, C. (2019). Bounding the effects of food insecurity on children’s health outcomes. Journal of health economics, 28(5), 971–983. https://doi.org/10.1016/j.jhealeco.2009.06.012
Holben, D. H., & Pheley, A. M. (2016). Diabetes risk and obesity in food-insecure households in rural Appalachian Ohio. Preventing chronic disease, 3(3), A82.